We're proud of our family history with it's strong links to the Barossa Region (South Australia) and local traditions. This pride is reflected in the way we grow our grapes and make our wine

"Because we're making wine of the best quality, we start by growing the best quality grapes. Using techniques developed during six generations of viticultural experience, we prune and nurture our vines to produce the low-yield, high-grade fruit from which we create our wine. From vine to wine, we strongly believe in the importance of our personal involvement and supervision."

Neil Hahn, Vigneron.